2019 Petite Luncheon

November 5| 11:30 am  

VIA Petite Luncheon
November 5, 2019 | 11:30 am / Doylestown Hospital CR J

Speaker: Alisa Dupuy

Topic: Female Spies of World War II

Join us for the November 5, 2019 Petite Luncheon beginning at 1130 am, Doylestown Hospital, Conference Room J.  Our speaker will be Alisa Dupuy of the Ladies of History Historical Productions.  Alisa brings outstanding women from the past to life.  In the spirit of Veterans Day and honoring those who serve, Alisa will portray spymistress Vera Atkins as she relates to us stories of American females who worked as spies during World War II.  This should be a fascinating presentation where you will learn about courageous women who served under difficult and dangerous conditions.

The Petite Luncheon cost is $25 and the menu is as follows:

                                                                     Artisan Cheese Plate

                    Aged Cheddar, apricot preserve, marinated figs, grilled baguette, roasted almonds

                                                                      Entrée (Choose one)

                           Petite Crab Cake Nestled on Baby Greens with Sauteed Carrots or

                      Vegetable Stuffed Portobello Mushroom, Chopped Fall Harvest Salad or

                  Smoked Slow Roasted Chicken infused with Fresh Herbs & Fresh Asparagus

                                    All entrees will be served with a Vegetable Risotto


                                           Apple Cobbler with Vanilla Bean Ice Cream


                                     Water, Sparkling Cranberry Beverage, Coffee, Tea          

You can learn more about the Ladies of History and the other historical presentations which Alisa presents on her website at www.theladiesofhistory.com  

Please send or deliver your check along with your luncheon selection to Laura Kruger using the enclosed form.

May pay by cash, check or online.  Online purchases $26.50 includes $1.50 processing fee.

Food Selection Luncheon